Interactions between whey protein or polymerized whey protein and soybean lecithin in model system

DOI: 10.3168/jds.2018-14998 Authors: Xiaomeng Sun, C.N. Wang, Mingruo Guo Abstract: Soybean lecithin is often used as a surfactant in food formulation. The aim of this study was to investigate the interactions between soybean lecithin (SL, 0-3%, wt/vol) and whey...

Controlled dimerization of artificial membrane receptors for transmembrane signal transduction

DOI: 10.1039/d1sc00718a Authors: Hui Chen, Li Zhou, Chunying Li, Xiaoxiao He, Jin Huang, Xiaohai Yang, Hui Shi, Kemin Wang, Jianbo Liu Abstract: In biology, membrane-spanning proteins are responsible for the transmission of chemical signals across membranes, including...

Cu/Fe hydrotalcite derived mixed oxides as new catalyst for thermal decomposition of ammonium perchlorate

DOI: 10.1016/j.matlet.2010.04.061 Authors: Hong Bo Liu, Qingze Jiao, Yun Zhao, Hansheng Li, Chongbo Sun, Xuefei Li, HongyuWu Abstract: N/A

Effect of Dietary Mannan Oligosaccharide, With or Without Bacitracin or Virginiamycin, on Live Performance of Broiler Chickens at Relatively High Stocking Density on New Litter

DOI: 10.1093/japr/12.4.461 Authors: D.M. Hooge, M.D. Sims, A.E. Sefton, P. Spring, Anne Connolly Abstract: Two 49-d winter pen trials using straight-run Ross × Ross broiler chickens at 0.667 ft2/bird (0.062 m2/bird) were conducted on new litter to compare the efficacy...

Effects of antibiotic, probiotic and prebiotic supplementation in broiler diets on performance characteristics and apparent nutrient digestibility

DOI: 10.4314/jasem.v21i7.13 Authors: Emmanuel Olakunle Alonge, D. Eruvbetine, O. M. O. Idowu, Adewale Olusegun Obadina, Oladapo Oluwaseye Olukomaiya, Oluwadamilola S. Omotainse, Farah Ahmad, Y.O. Abiola Abstract: A total of 180-day-old Arbor Acres broiler chicks were...